Food Safety & Quality Intern — Launch Your Impact

General Mills, Inc; Cedar Rapids (IA); On-site; USD 36,000 - 47,000; Full time

Benefits offered by this job

Relocation assistance

Housing assistance

Job summary

General Mills invites applicants for a 10-week Food Safety & Quality Intern role across US manufacturing locations. You will work on front-line, factory-based projects to build expertise in Food Safety and Quality, manufacturing, and people leadership.

You will collaborate with cross-functional teams and mentors, with potential path into the full-time QA program after graduation. Applicants must be pursuing a Bachelor's degree in Food Science or Engineering and graduate Winter 2027 or Spring

Qualifications

• Pursuing a Bachelor's degree in Food Science, Engineering (primarily Chemical / Food Process / Biological), or related degree.
• Graduating in Winter 2027 or Spring 2028.
• Strong academic record.

Responsibilities

• Evaluate and implement food safety and quality systems improvements.
• Collect, analyze, and interpret data to drive quality improvements.
• Assess risk using problem solving techniques.
• Develop professional network with mentors and technical experts.

Skills

Strong interpersonal & communication

Learning agility

Curiosity & inventiveness

Team leadership potential

Education

Bachelor's degree in Food Science, Engineering (Chemical/Food Process/Biology)

Job description

General Mills invites applicants for a 10-week Food Safety & Quality Intern role across US manufacturing locations. You will work on front-line, factory-based projects to build expertise in Food Safety and Quality, manufacturing, and people leadership.

You will collaborate with cross-functional teams and mentors, with potential path into the full-time QA program after graduation. Applicants must be pursuing a Bachelor's degree in Food Science or Engineering and graduate Winter 2027 or Spring