Food Safety QA Supervisor - HACCP & GMP Leader

OSI INDUSTRIES, LLC; Oakland (CA); On-site; USD 70,000 - 100,000; Full time

Job summary

OSI Group seeks a QA Supervisor to oversee production safety and quality across a range of products, ensuring compliance with company, customer and government requirements. You will develop, implement and maintain the HACCP program, conduct trainings, coordinate with USDA inspectors, and lead a team through scheduling, performance, coaching and development while maintaining GMP and SSOP adherence.

Ideal candidates have a Bachelor’s in food science or related field and 0-2 years of related

Qualifications

• Bachelor's degree in food science, or related field, or equivalent food industry experience preferred.
• 0-2 years of related experience preferred.
• Strong leadership and communication skills.
• Proficient in Microsoft Office (Excel, Word, PowerPoint).
• Ability to work with employees at all levels and adhere to GMP.

Responsibilities

• Develop, implement and maintain HACCP program incl. records, logs, trend reporting, validation testing schedules.
• Maintain and oversee HACCP/FOOD Safety records.
• Conduct annual HACCP validations and revalidations for new products.
• Conduct HACCP and GMP/SSOP training for HACCP team.
• Interact with USDA inspector on HACCP/SSOP issues and communicate follow ups to QA Leader.
• Perform pre-shipment review of CCP documentation.
• Oversee scheduling, performance, hiring, discipline, coaching, training and development.
• Facilitate shift transitions and ensure clear handoffs and communication to management.
• Monitor plant operations for GMP adherence and food safety checks; participate in improvements.
• Prepare routine reports documenting testing activities and issues.
• Administer product recall program and disposition of returned products.
• Perform other duties as assigned.

Skills

Leadership skills

Planning & organizing

Communication

Problem solving

MS Office

Team working

Multi-priority management

Education

Bachelor's degree in food science or related field

Job description

OSI Group seeks a QA Supervisor to oversee production safety and quality across a range of products, ensuring compliance with company, customer and government requirements. You will develop, implement and maintain the HACCP program, conduct trainings, coordinate with USDA inspectors, and lead a team through scheduling, performance, coaching and development while maintaining GMP and SSOP adherence.

Ideal candidates have a Bachelor’s in food science or related field and 0-2 years of related