Food Runner- Hope Valley Country Club

Bobby Jones Links; Durham (NC); Presencial; USD 19.286 - 20.664; A tiempo parcial

Descripción de la vacante

Bobby Jones Links is seeking a part-time Food Runner at Hope Valley Country Club, located in Durham, NC. This position involves delivering food quickly and professionally while providing exceptional service to members and guests.

The ideal candidate will have a positive attitude, strong work ethic, and excellent communication skills. Responsibilities include supporting team dynamics, assisting with events, and ensuring a neat dining environment.

Formación

• Ability to work in a fast-paced environment.
• Desire to provide exceptional member service.
• Hospitality experience is helpful but not required.

Responsabilidades

• Deliver food promptly and accurately to members and guests.
• Support banquet and event operations as needed.
• Maintain a clean, organized, and professional appearance.

Conocimientos

Positive attitude

Strong work ethic

Excellent communication skills

Teamwork skills

Ability to multitask

Descripción del empleo

Job Details Job Location: Hope Valley Country Club - Durham, NC 27707 Position Type: Part-Time (Less than 30 hours a week) Salary Range: $14.00 - $15.00 Hourly

The Food Runner serves as the connection between the kitchen and our members and guests. This role is responsible for delivering food quickly, accurately, and professionally while supporting the front-of-house and culinary teams to ensure an exceptional dining experience.

Member & Guest Service

• Deliver food promptly and accurately to members and guests.
• Ensure meals are presented properly and meet Club standards.
• Communicate professionally and courteously with members and guests.
• Assist servers in providing exceptional hospitality.
• Answer basic menu questions and assist members when appropriate.

Team Support

• Work closely with servers, bartenders, managers, and kitchen staff.
• Assist with clearing tables and maintaining dining room cleanliness.
• Support banquet and event operations as needed.
• Help ensure smooth communication between the kitchen and front-of-house teams.
• Jump in wherever needed to support the team and member experience.

Event & Banquet Support

• Assist with weddings, golf tournaments, member events, holiday celebrations, and private functions.
• Deliver food to buffet stations and banquet spaces.
• Help maintain food presentation and cleanliness throughout events.
• Support setup and breakdown of food stations when necessary.

Club Standards

• Maintain a clean, organized, and professional appearance.
• Follow all food safety and sanitation procedures.
• Ensure dining and service areas remain neat and inviting.
• Uphold the Club's standards of excellence and hospitality.

Qualifications

• Positive attitude and strong work ethic.
• Ability to work in a fast-paced environment.
• Excellent communication and teamwork skills.
• Desire to provide exceptional member service.
• Ability to stay organized and multitask.
• Hospitality experience is helpful but not required.
• Willingness to learn and grow within the organization.

Physical Demands

• Walk, sit, stand for long periods of time, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, close vision, distance vision, peripheral vision depth perception and ability to adjust focus.
• Lift up to 25 lbs. regularly; up to 50 lbs. occasionally and to lift overhead and push/pull, move lighter objects.

Work Environment Characteristics

• Indoor conditions that may be warm.
• Work near: grill and fryer.
• Noise level in the work environment is frequently loud.