Food Runner

Mountain View Country Club Inc; La Quinta (CA); On-site; USD 21,000 - 30,000; Part time

Job summary

Mountain View Country Club is hiring a Food Runner for the seasonal period. You will deliver food and beverages from the kitchen to tables, assist servers, and help maintain a smooth dining operation in a private club setting.

Ideal candidates have experience in food service, strong communication, and the ability to stand for extended periods. Weekend and holiday availability is required to support busy service periods.

Qualifications

• Previous experience in food service or hospitality preferred.
• Excellent communication and interpersonal skills.
• Ability to stand for extended periods and carry trays or dishes.
• Flexible schedule including weekends, holidays, and seasonal hours.

Responsibilities

• Deliver food and beverages from the kitchen to designated tables promptly and accurately
• Assist servers and bartenders with table setups and clearing
• Ensure food presentation meets quality standards before delivery
• Maintain cleanliness and organization of service stations
• Provide excellent customer service by addressing guest needs courteously and professionally
• Support the team during busy service periods to ensure smooth operations
• Follow all safety and sanitation policies and procedures

Skills

Communication skills

Team player

Stand for long periods

Weekend/holiday flexibility

Job description

Description

Food Runner - Seasonal

Join Mountain View Country Club as a Food Runner and be a vital part of delivering exceptional dining experiences to our members and guests. This seasonal position offers an exciting opportunity to work in a private golf club environment, supporting our culinary team and ensuring timely and efficient service.

Key Responsibilities:

• Deliver food and beverages from the kitchen to designated tables promptly and accurately
• Assist servers and bartenders with table setups and clearing
• Ensure food presentation meets quality standards before delivery
• Maintain cleanliness and organization of service stations
• Provide excellent customer service by addressing guest needs courteously and professionally
• Support the team during busy service periods to ensure smooth operations
• Follow all safety and sanitation policies and procedures

Requirements

Skills and Qualifications:

• Previous experience in food service or hospitality preferred
• Excellent communication and interpersonal skills
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and organizational skills
• Ability to stand for extended periods and carry trays or dishes
• Positive attitude and team-oriented mindset
• Flexibility to work weekends, holidays, and seasonal hours

Our club prides itself on a welcoming, upbeat atmosphere that values teamwork, professionalism, and guest satisfaction. We offer a dynamic work environment with opportunities for growth and development within the hospitality industry.