Food Runner/Busser

Troon International; Ocean View (DE); On-site; USD 10,000 - 60,000; Part time

Job summary

An exciting opportunity awaits at Bear Trap Dunes Golf Club for a part-time Food Runner/Busser. This role is perfect for individuals who thrive in a hospitality environment and are dedicated to providing exceptional service. Key responsibilities include ensuring cleanliness, organizing food delivery, and assisting servers as needed. Join a vibrant team where your contributions will enhance the dining experience for guests. If you have a passion for hospitality and a commitment to excellence, this position is ideal for you!

Qualifications

• Minimum one month of related experience or training required.
• Must demonstrate professionalism and cleanliness.

Responsibilities

• Ensure all materials used by the server are clean and ready.
• Organize plates and match them with tickets for food delivery.

Skills

Hospitality Service

Professionalism

Cleanliness

Education

Related Experience or Training

Job description

Bear Trap Dunes Golf Club
Ocean View, DE 19970, USA

Description

Bear Trap Dunes Golf Club is excited to announce the career opportunity of a part-time Food Runner/Busser. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities of the Food Runner/Busser:

• Assures that all material used by the server is clean and ready for daily operation.
• Possesses knowledge of the position of each diner’s chair in the dining rooms and lounges.
• Sets the outside line with under liner plates, flatware, doilies, linen napkins, and any other items needed for the delivering of food.
• Organizes the plates in the window and matches each one with each ticket to run the food out to the tables.
• Sets tables in accordance with Troon Golf standards.
• Ensures that each menu item is prepared in the exact detail outlined on each ticket.
• Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket.
• Fills and re-fills water glasses and removes any place settings not being used.
• Clears dishes located in front of guests upon completion of the course.
• Clears and resets tables when guests leave, to include but not limited to: changing tablecloths, brushing chairs, placing chairs at the table, replacing silverware and glassware, and replacing napkins.
• Assists the server when needed.
• Keeps workstations well stocked with items and ingredients.
• Cleans workstations, takes out trash, and vacuums the dining room.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications for the Food Runner:

• One month of related experience or training.

Other Qualifications:

• Ability to demonstrate professionalism, cleanliness, and neatness.
• Regular and reliable attendance, including weekends and holidays.