Food Runner

American Social - Tampa; Tampa (FL); On-site; USD 17,000 - 30,000; Full time

Job summary

American Social - Tampa is seeking servers who can describe and sell all food and beverage items while delivering an engaging guest experience. You must be 18+ to serve liquor, fluent in English, and prepared for late-night shifts up to 3 AM.

An Alcohol Awareness certification is required, and a food handling certificate is a plus. You should be able to lift up to 50 lbs and move quickly in a fast-paced environment.

Qualifications

• Must be 18+ to serve liquor.
• Late-night shifts may run until 12 AM–3 AM.
• Fluent in English (read, write, speak).
• Ability to perform duties with speed and accuracy.
• Capable of lifting up to 50 lbs.

Responsibilities

• Describe and sell all menu items to guests.
• Deliver beverages and food efficiently.
• Maintain table setup and presentation.
• Stock supplies and support restaurant upkeep.
• Work with team across FOH and BOH.

Skills

Customer service

Teamwork

English fluency

Attention to detail

Conflict management

Tools

Alcohol Awareness Certification

Food handling certificate

Job description

Job Functions

• Live and embraces American Social Vision and Core Values
• Reports to work on time and prepared for the shift
• Follows all Image and Appearance standards
• Has a positive attitude and provides the best service possible
• Has the ability to confidently describe and sell all items on the food and beverage menus
• Delivers beverages and food efficiently and maintains engagement to ensure a positive experience
• Accommodates guests needs
• High production standards including, consistency, firmness, and temperature of food
• Ensures food is cooked to standards and guests’ specifications
• Ensure proper plate presentation, portioning, and recipe adherence
• Cleans and prepares tables for new guests
• Supports restaurant maintenance by stocking supplies and keeping a clean and organized environment
• Practices teamwork during all shifts and supports both FOH and BOH priorities
• Works cohesively with all Team Members
• Flexible to assist in other departments as requested
• Works well under pressure
• Follows the direction of the Managers on duty
• Supports and follows all Marketing initiatives

Qualifications

• Minimum of 18 years of age to serve liquor.
• Ability to work Late Night shifts, potentially to between 12 AM – 3AM
• Works assigned scheduled shifts
• Alcohol Awareness Certification (i.e Serv Save, TIPs, etc) required
• Food handling certificate a plus
• Fluent in English; able to speak, read, write
• Ability to perform job functions with attention to detail, speed and accuracy
• Able to bend at the waist and lift items up to 50 lbs. to waist level
• Able to move items up to 50 lbs. for distances of up to 25 feet
• Remain in stationary position for up to 4 hours throughout work shift
• Satisfactorily communicate with guests, management and co-workers to their understanding