Food & Beverage Operations Leader

Blue Sky Hospitality Ltd.; Weehawken (NJ); On-site; USD 50,000 - 70,000; Full time

Job summary

A dynamic hospitality company in Weehawken is seeking an experienced Food and Beverage Manager to oversee operations and ensure excellent customer service. Responsibilities include menu design, sourcing supplies, and managing staff. The ideal candidate has over a year of management experience or three years in the industry, with strong organizational and communication skills. This role operates under a budget and requires adherence to health regulations.

Qualifications

• 1+ years experience in Food and Beverage Management or 3+ years experience in the food and beverage industry.
• Working knowledge of the food and culinary industry.
• Proficient with necessary computer software.

Responsibilities

• Design and implement a delicious menu.
• Plan, source, and order food and beverages.
• Supervise the daily operations of food and beverage.

Skills

Problem-solving skills

Effective communication skills

Organizational skills

Leadership skills

Customer service

Tools

Microsoft Office Suite

Restaurant management software

Job description

A dynamic hospitality company in Weehawken is seeking an experienced Food and Beverage Manager to oversee operations and ensure excellent customer service. Responsibilities include menu design, sourcing supplies, and managing staff. The ideal candidate has over a year of management experience or three years in the industry, with strong organizational and communication skills. This role operates under a budget and requires adherence to health regulations.