F&B Manager — Hotel Dining & Operations (Northern NJ)

Blue Sky Hospitality Solutions; Weehawken (NJ); On-site; USD 50,000 - 70,000; Full time

Job summary

Blue Sky Hospitality Solutions in Weehawken, New Jersey, is seeking a seasoned Food and Beverage Manager to oversee its operations. The ideal candidate will manage food and beverage services, ensuring quality and customer satisfaction, while adhering to health and safety regulations.

With at least 1 year of management experience or 3 years in the food industry, the applicant must possess strong organizational and communication skills. This role offers the opportunity to design creative menus and manage staff in a vibrant restaurant environment.

Qualifications

• 1+ years experience in Food and Beverage Management or 3+ years in the food and beverage industry.
• Working knowledge of the food and culinary industry.
• Able to adhere to a budget and forecast food and beverage needs.

Responsibilities

• Design and implement a delicious menu.
• Plan, source, and order food and beverages.
• Supervise daily operations of food and beverage.

Skills

Problem-solving skills

Communication skills

Customer service

Organizational skills

Leadership skills

Tools

Microsoft Office Suite

Restaurant management software

Job description

Blue Sky Hospitality Solutions in Weehawken, New Jersey, is seeking a seasoned Food and Beverage Manager to oversee its operations. The ideal candidate will manage food and beverage services, ensuring quality and customer satisfaction, while adhering to health and safety regulations.

With at least 1 year of management experience or 3 years in the food industry, the applicant must possess strong organizational and communication skills. This role offers the opportunity to design creative menus and manage staff in a vibrant restaurant environment.