Food & Beverage Operations Lead — Elevate Guest Experience

Wawa, Inc

Orange Park (FL)

On-site

USD 32,000 - 44,000

Full time

14 days+
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Benefits offered by this job

Medical benefits
Dental benefits
Vision benefits
401(k) with matching
Education Assistance Program
Store discounts
Paid time off
Parental leave

Job summary

Wawa, Inc is seeking a Food & Beverage Manager to oversee all food and beverage operations at our Florida location. You will collaborate with the General Manager to ensure fresh food programs, efficient service, and a consistently excellent customer experience.

Responsibilities include leading training for associates, supporting hiring and scheduling, and maintaining a clean safe food service area. The role emphasizes driving sales, brand excellence, and team development in a fast-paced retail

Qualifications

  • High School Diploma or GED equivalent.
  • Flexible availability, including weekends and holidays.
  • Strong leadership experience in food service or retail is a plus.
  • Excellent communication, organization, and customer service skills.
  • Ability to multitask, make decisions, and drive change in a fast-paced environment.
  • Skilled in problem solving to drive results and streamline operations.

Responsibilities

  • Take ownership of food and beverage programs—fresh food, grab-and-go meals, beverages, catering, and more.
  • Drive food service sales and hit performance goals with focus on quality and consistency.
  • Monitor trends and create action plans to optimize results.
  • Become the in-store expert on food programs, promotions, and marketing initiatives.
  • Own and deliver training for Customer Service Associates to build proficiency.

Skills

Leadership
Communication
Customer service
Multitasking
Problem solving

Education

High School Diploma or GED

Job description

Wawa, Inc is seeking a Food & Beverage Manager to oversee all food and beverage operations at our Florida location. You will collaborate with the General Manager to ensure fresh food programs, efficient service, and a consistently excellent customer experience.

Responsibilities include leading training for associates, supporting hiring and scheduling, and maintaining a clean safe food service area. The role emphasizes driving sales, brand excellence, and team development in a fast-paced retail

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