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An established industry player in hospitality is seeking a dynamic Food and Beverage Manager to lead their vibrant team at a scenic location. This role involves overseeing all aspects of food and beverage operations, ensuring exceptional service quality, and driving profitability through innovative marketing strategies. The ideal candidate will possess a strong background in food and beverage management, with a passion for customer satisfaction and team development. Join a company that values diversity, inclusion, and professional growth, and make a meaningful impact on guest experiences in a thriving environment.
The Canopy by Hilton Sioux Falls Downtown is seeking an exceptional Food and Beverage Manager to join their team. This dedicated, dynamic, and organized individual will be responsible for directing and organizing the activities of the Food & Beverage outlets, maintaining high standards of food and beverage quality, service, and marketing to maximize profits through outstanding customer service.
The hotel features 216 rooms, located on the Sioux Falls River, with over 20,000 square feet of meeting space. Onsite dining options include a delectable Italian restaurant with a patio and a specialty coffee bar.
Ideal Candidate Qualifications:
Key Responsibilities:
Desired Attributes and Values:
Working at Hilton:
Hilton is a leading global hospitality company committed to providing exceptional guest experiences. Our vision is "to fill the earth with the light and warmth of hospitality." Our team members are at the heart of everything we do, supported by a culture that values diversity, inclusion, and professional growth.
Benefits:
Job Details:
Category: Bars and Restaurants
Title: Food and Beverage Manager - Canopy by Hilton Sioux Falls Downtown
Location: Sioux Falls, SD (implied)
Requisition ID: HOT0BKA6
Equal Opportunity Employer: EOE/AA/Disabled/Veterans