Floor Manager - Flexible Scheduling & First-Class Service

Butler Hospitality Corp.; New York (NY); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Health benefits

Flexible Scheduling

Provided meals

Growth opportunities

Job summary

Butler Hospitality Corp. is seeking a talented Restaurant Manager to lead their Food and Beverage Departments across partner hotels in the USA. The ideal candidate has 2-4 years of experience, including 2 years in a leadership role, and can thrive in a fast-paced environment. Responsibilities include hiring and training staff, managing facility standards, and ensuring quality service. Great benefits include health, dental, and flexible scheduling, along with opportunities for growth in a rapidly expanding company.

Qualifications

• 2-4 years of Food & Beverage experience preferred, with 2 years in a leadership role.
• A well-groomed appearance is required.
• Ability to work in a fast-paced, busy environment with minimal supervision.

Responsibilities

• Hire, train, and motivate staff for high-quality service.
• Manage facility and equipment in the responsible area.
• Ensure high quality of food preparation and service.

Skills

Leadership

Food & Beverage Experience

Communication

Training

Job description

Butler Hospitality Corp. is seeking a talented Restaurant Manager to lead their Food and Beverage Departments across partner hotels in the USA. The ideal candidate has 2-4 years of experience, including 2 years in a leadership role, and can thrive in a fast-paced environment. Responsibilities include hiring and training staff, managing facility standards, and ensuring quality service. Great benefits include health, dental, and flexible scheduling, along with opportunities for growth in a rapidly expanding company.