Restaurant Manager: Lead Service & Team Growth (Flexible Scheduling)

Butler Hospitality Corp.; New York (NY); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Health, Dental benefits

Flexible Scheduling

Provided meals during shifts

Growth and development opportunities

Job summary

Butler Hospitality Corp. is seeking talented Restaurant Managers for its partner hotels in Flushing, NY. Candidates should have 2-4 years of food and beverage experience, preferably with leadership experience. The role includes hiring and training staff, managing facility operations, and ensuring food quality.

Butler offers benefits including health and dental plans, flexible scheduling, and meals during shifts. Join a company dedicated to modernizing the hospitality industry.

Qualifications

• 2-4 years of Food & Beverage experience preferred, 2 years in a leadership role.
• A well-groomed appearance.
• Worked in a fast-paced, busy environment with minimal supervision.

Responsibilities

• Hire, train, motivate, and provide on-going communication to staff to deliver first-class service.
• Manage facility and equipment to ensure they are in working order.
• Ensure high quality of food preparation and service.
• Create a positive work environment that represents the Butler brand.
• Maintain high-quality service standards through effective training.
• Evaluate employee performance and build reward systems.
• Produce regular reports and maintain required records.
• Propose staff changes and manage vacation requests.

Job description

Butler Hospitality Corp. is seeking talented Restaurant Managers for its partner hotels in Flushing, NY. Candidates should have 2-4 years of food and beverage experience, preferably with leadership experience. The role includes hiring and training staff, managing facility operations, and ensuring food quality.

Butler offers benefits including health and dental plans, flexible scheduling, and meals during shifts. Join a company dedicated to modernizing the hospitality industry.