Fine-Dining Server: Polished Service & Wine Insight

Credence - LG Brands; Houston (TX); On-site; USD 25,000 - 41,000; Full time

Benefits offered by this job

Weekly payroll

Dining discounts

Wellness resources and support

Part-time medical membership

Full medical benefits after 12 months

Job summary

Levi Goode Brands is seeking a Fine Dining Server to deliver polished, anticipatory service in a craft-driven environment. You will guide guests through the full dining experience, coordinate with the service team, and explain menu narratives and beverage pairings with accuracy.

Ideal candidates bring fine-dining experience, strong communication, and a collaborative service mindset, with compliant alcohol service certification where required.

Qualifications

• Fine-dining or polished full-service restaurant experience is strongly preferred.
• Advanced menu learning, service sequencing, communication, and guest-reading skills.
• Working wine and spirits knowledge with curiosity to continue learning.
• Responsible alcohol-service certification where required, or ability to obtain it promptly.
• Composure, discretion, precision, and a collaborative service mindset.
• TABC and Food Handler Certification

Responsibilities

• Welcome guests with poise, warmth, and attentive pacing.
• Own assigned tables from welcome through farewell and coordinate each course with the team.
• Explain ingredients, techniques, menus, and beverage pairings clearly.
• Coordinate coursing and table maintenance with captains, servers, culinary teams, and managers.
• Record and communicate preferences, allergies, celebrations, and special requests discreetly.
• Resolve concerns promptly and involve a leader before issues escalate.
• Complete service prep, opening, closing, and side work to exacting standards.

Skills

Guest service

Wine knowledge

Communication

Team collaboration

Discretion

Alcohol service

Job description

Levi Goode Brands is seeking a Fine Dining Server to deliver polished, anticipatory service in a craft-driven environment. You will guide guests through the full dining experience, coordinate with the service team, and explain menu narratives and beverage pairings with accuracy.

Ideal candidates bring fine-dining experience, strong communication, and a collaborative service mindset, with compliant alcohol service certification where required.