Fine-Dining Line Cook: Precision, Pace & Benefits

3M HEALTHCARE

Florida

Sur place

USD 42 000 - 62 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Medical, Dental & Vision
401(k)
Paid Time Off
Free meal for hotel employees

Résumé du poste

Mainsail is hiring a Line Cook for Fenway Hotel. The role requires at least three years of progressive fine dining experience in an open kitchen, with the ability to work in an upscale hotel environment.

You will prepare dishes per recipes, maintain sanitation, monitor stocks, and adapt to menu changes while collaborating with kitchen staff in a fast-paced setting. Strong English skills and time management are essential.

Qualifications

  • Culinary degree preferred.
  • Three years of progressive fine dining, upscale experience required.
  • Fluency in English (read, write, speak).

Responsabilités

  • Prepare dishes according to recipes and standards set by the Sous Chef, Chef de Cuisine or Executive Chef.
  • Participate in daily briefings and collaborate with the kitchen team for seamless service.
  • Monitor stock and coordinate with procurement to maintain supplies.

Connaissances

Fine dining experience
Team collaboration
Time management
English fluency

Formation

Culinary degree preferred
High school diploma or GED

Description du poste

Mainsail is hiring a Line Cook for Fenway Hotel. The role requires at least three years of progressive fine dining experience in an open kitchen, with the ability to work in an upscale hotel environment.

You will prepare dishes per recipes, maintain sanitation, monitor stocks, and adapt to menu changes while collaborating with kitchen staff in a fast-paced setting. Strong English skills and time management are essential.

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