Upscale Line Cook: Growth, Training & Benefits

Del Frisco's Restaurant Group; Boston (MA); On-site; USD 30,000 - 34,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Advancement opportunities

Volunteer opportunities

Inclusive environment

Job summary

Landry's is seeking a Line Cook for an upscale/fine dining setting in the Boston area. You will join a team that prides itself on guest experience from entry to plate, with structured growth and development opportunities.

Qualified candidates have 1+ year of upscale/fine dining line cook experience, a passion for great food, and the ability to thrive in a fast-paced kitchen while maintaining quality and guest satisfaction.

Qualifications

• 1+ year upscale / fine dining Line Cook experience.
• Be friendly, accommodating, inclusive, and respectful (Be FAIR).
• Able to work in a fast-paced environment and maintain quality.

Responsibilities

• Prepare and cook menu items to quality standards.
• Maintain cleanliness and organization of station.
• Collaborate with kitchen team to ensure timely service.

Skills

Line cook experience

Team player

Fast-paced environment

Guest-first attitude

Job description

Landry's is seeking a Line Cook for an upscale/fine dining setting in the Boston area. You will join a team that prides itself on guest experience from entry to plate, with structured growth and development opportunities.

Qualified candidates have 1+ year of upscale/fine dining line cook experience, a passion for great food, and the ability to thrive in a fast-paced kitchen while maintaining quality and guest satisfaction.