Fine-Dining Line Cook — Fast-Paced Prep & Service

Legends Hospitality, LLC; United States; On-site; USD 35,000 - 50,000; Full time

Job summary

Legends Hospitality, LLC is seeking a Line Cook to provide efficient service in a fine dining environment. The ideal candidate will have strong culinary skills and the ability to maintain kitchen sanitation standards while supporting team efforts.

Responsibilities include food preparation, following safety guidelines, and ensuring cleanliness. Professional training and experience in a high-volume restaurant are preferred. Applicants must be at least 18 years old and able to lift items weighing up to 50 pounds.

Qualifications

• Must be at least 18 years of age.
• Professional training or experience in fast-paced fine dining.
• Ability to lift and transport up to 50 pounds.

Responsibilities

• Provide quick and efficient service to customers.
• Maintain cleanliness of kitchen and equipment.
• Follow opening and closing procedures as directed.

Skills

Culinary skills

Teamwork

Multi-tasking

Food safety knowledge

Basic English proficiency

Education

High school diploma or equivalent

Culinary training

Job description

Legends Hospitality, LLC is seeking a Line Cook to provide efficient service in a fine dining environment. The ideal candidate will have strong culinary skills and the ability to maintain kitchen sanitation standards while supporting team efforts.

Responsibilities include food preparation, following safety guidelines, and ensuring cleanliness. Professional training and experience in a high-volume restaurant are preferred. Applicants must be at least 18 years old and able to lift items weighing up to 50 pounds.