Fine-Dining Kitchen Director & Menu Innovator

Meta Talent Group; Denver (CO); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading hospitality recruiting firm in Colorado is seeking an experienced chef to run an efficient kitchen. The ideal candidate will manage kitchen operations, create menus, and ensure quality food production. Candidates should have an Associate's degree in Culinary Arts and over three years of kitchen experience. This full-time role offers an opportunity to influence the overall food and beverage operations.

Qualifications

• 3+ years of kitchen experience required.
• Experience leading and supervising junior chefs.
• Ability to work within budget constraints.

Responsibilities

• Manage finances for kitchen operations.
• Produce quality food consistently.
• Oversee menu creation.

Skills

Kitchen management

Menu creation

Supervising junior chefs

Budget management

Education

Associate's degree in Culinary Arts

Job description

A leading hospitality recruiting firm in Colorado is seeking an experienced chef to run an efficient kitchen. The ideal candidate will manage kitchen operations, create menus, and ensure quality food production. Candidates should have an Associate's degree in Culinary Arts and over three years of kitchen experience. This full-time role offers an opportunity to influence the overall food and beverage operations.