Fine-Dining Junior Sous Chef – Paso Robles

The Wonderful Company LLC; Los Angeles (CA); On-site; USD 38,572 - 45,460; Full time

Benefits offered by this job

Career advancement opportunities

Focused learning and development

Access to top-notch medical coverage

401k with match eligibility

Job summary

A leading culinary establishment based in Paso Robles is searching for a Junior Sous Chef to enhance dinner service and develop kitchen staff. Candidates should have over 2 years of fine dining experience, preferably in Michelin-rated restaurants. Responsibilities include maintaining food quality, training team members, and contributing to menu development. The position requires a weekend and late-night availability. Competitive hourly pay ranges from $28.00 to $33.00, depending on experience.

Qualifications

• 2+ years of fine dining culinary experience in an upscale environment.
• Experience in a Michelin-rated or Forbes-rated establishment preferred.
• Ability to manage multiple priorities independently in a fast-paced environment.

Responsibilities

• Maintain and execute exceptional food quality and consistency.
• Lead and support kitchen operations ensuring smooth service during dinner.
• Train, mentor, and support kitchen staff for high performance.

Skills

Fine dining culinary experience

Training and mentoring kitchen staff

Ability to perform under pressure

Organizational skills

Creativity in menu development

Education

Culinary degree

ServSafe certification

Job description

A leading culinary establishment based in Paso Robles is searching for a Junior Sous Chef to enhance dinner service and develop kitchen staff. Candidates should have over 2 years of fine dining experience, preferably in Michelin-rated restaurants. Responsibilities include maintaining food quality, training team members, and contributing to menu development. The position requires a weekend and late-night availability. Competitive hourly pay ranges from $28.00 to $33.00, depending on experience.