Field Project Manager, Foodservice Equipment Installations

Edward Don & Company

Seattle (WA)

On-site

USD 85,000 - 120,000

Full time

5 hours ago

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Job summary

Edward Don & Company is seeking a Field Project Manager in Washington to lead projects for the Foodservice Equipment division. You will oversee budgets, change orders, subcontractors, and coordination with installers to ensure work meets construction drawings and specifications.

Ideal candidates have a high school diploma with 1–3 years in the field, strong reading of plans, and familiarity with regulatory requirements.

Qualifications

High school diploma plus 1–3 years as field project manager in foodservice equipment or similar construction.
Ability to read and comprehend floor plans, equipment manuals, schematics, and complex instructions.
Understanding of local, state, and federal construction regulations; able to work in office and field environments.

Responsibilities

Oversee and manage projects from start to finish to meet specifications.
Record and manage projects per specifications with subcontractors.
Coordinate interfacing work with associated trades and schedule/critical path with client and contractors.
Review documents, create RFIs, and prepare for pre-order meetings with project team.
Notify purchasing, estimating and installation of project date changes after PO issuance.
Field verifications involving mechanical, electrical, and plumbing to MEPs.
Ensure drawings and cut sheets are up to date and shared with install team.
Coordinate delivery sign-offs with customer representatives on site.