Farm-to-Table Cook — Creative Menus, Early Evenings

Wake Robin; Shelburne (VT); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Health benefits

403b with match

Flexible scheduling

On-site meals

Education support

Loan forgiveness

Job summary

Wake Robin in Shelburne, VT is seeking culinary professionals to join our farm-to-plate kitchen. This role emphasizes from-scratch cooking, creative menu development, and a supportive community atmosphere.

You\'ll work a manageable schedule that ends in early evenings, with opportunities for growth and education support. We offer benefits including health coverage, a robust retirement plan with company match, and meal benefits on-site.

Qualifications

• From-scratch cooking experience is valued.
• Team collaboration in a kitchen setting.
• Adaptability to a farm-to-plate program.

Skills

From-scratch cooking

Teamwork

Flexible schedule

Job description

Wake Robin in Shelburne, VT is seeking culinary professionals to join our farm-to-plate kitchen. This role emphasizes from-scratch cooking, creative menu development, and a supportive community atmosphere.

You\'ll work a manageable schedule that ends in early evenings, with opportunities for growth and education support. We offer benefits including health coverage, a robust retirement plan with company match, and meal benefits on-site.