F&B Outlets Shift Leader — Bar & Restaurant

Omni Hotels & Resorts; Franklintown (FL); On-site; USD 55,000 - 75,000; Full time

Job summary

Omni Hotels & Resorts seeks a Food & Beverage Assistant Outlets Manager to ensure prompt, courteous service across Bar, Restaurant, Coffee Shop, In Room Dining and Pool outlets. You will train and supervise staff, uphold Omni standards and policies, and drive guest satisfaction through consistent service and financial controls.

The role emphasizes leadership on assigned shifts, staff development, and active involvement in daily operations to maintain high-quality dining experiences for our

Qualifications

• Bachelor’s Degree or equivalent preferred.
• Previous restaurant experience preferred.
• Flexible schedule including evenings, weekends, and holidays.
• Must have current TIPS/Food Handlers Certifications.
• Must be able to lift, pull, push 50lbs+.
• Must be able to walk, stand up to 10+ hours shift.
• Working Conditions: exposure to weather conditions, hazardous chemicals, and exposure to all food and beverage options.

Responsibilities

• Responsible for assigned shift, assisting in overall management.
• Supervise and coordinate assigned shift.
• Assist in overall supervision of the department as outlined in manager's job description.
• Check staff punctuality.
• Complete environmental checklist for dining room.
• Spot check liquor pars.
• Order daily supplies.
• Hold pre-meal meetings.
• Follow up on established training steps.
• Handle guest comments and complaints.
• Ensure guest satisfaction.
• Stay on the floor during peak hours.
• Communicate with guests and receive feedback.
• Observe, teach, and correct staff's service.
• Monitor each guest’s experience.
• Examine food preparation.
• Examine beverage presentation.
• Handle any guest complaint.
• Maintain condition of dining room.
• Administrative responsibilities.
• Assist manager in scheduling, forecast weekly/monthly, completing weekly payroll.
• Participate in interviewing new employees.

Skills

Leadership

Team coordination

Customer service

Education

Bachelor’s Degree or equivalent preferred

Tools

TIPS/Food Handlers Certifications

Job description

Omni Hotels & Resorts seeks a Food & Beverage Assistant Outlets Manager to ensure prompt, courteous service across Bar, Restaurant, Coffee Shop, In Room Dining and Pool outlets. You will train and supervise staff, uphold Omni standards and policies, and drive guest satisfaction through consistent service and financial controls.

The role emphasizes leadership on assigned shifts, staff development, and active involvement in daily operations to maintain high-quality dining experiences for our