F&B Operations Trainee: Path to Outlet Management

The Supreme HR Advisory Pte Ltd

Orchard (NE)

On-site

USD 20,000 - 31,000

Full time

14 days+
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Benefits offered by this job

Career development
Rotational program
All-operations training
Salary incentives
Grooming allowances
Staff discounts

Job summary

The Supreme HR Advisory Pte Ltd in Singapore invites applicants for an F&B Operations Management Trainee. Through a structured rotational program, you will gain hands-on exposure in guest service, daily outlet operations, and leadership development.

You will rotate across outlets, assist in service delivery, learn POS systems, and contribute to improvements while building a career in F&B operations.

Qualifications

  • General degree holders or experienced candidates in related fields.
  • Strong interest in operations and willingness to undergo structured training.
  • Good verbal and written communication skills.
  • Customer-focused with confidence and leadership potential.

Responsibilities

  • Greet and serve guests warmly and professionally.
  • Present menu items and explain ingredients and preparation methods.
  • Use POS systems and manage table reservations (e.g., Chope, Inline).
  • Set up and close the restaurant, including daily opening and closing checklists.
  • Learn and understand all outlet functions and operations.
  • Oversee smooth daily operations and maintain strong product knowledge.
  • Support outlet operations and contribute ideas for service improvement.
  • Assist manager with daily tasks, implementation of policies, and team guidance.
  • Attend to customer needs and ensure a positive dining experience and guest satisfaction.

Skills

Verbal communication
Written communication
Customer focus
Leadership potential

Education

General degree

Job description

The Supreme HR Advisory Pte Ltd in Singapore invites applicants for an F&B Operations Management Trainee. Through a structured rotational program, you will gain hands-on exposure in guest service, daily outlet operations, and leadership development.

You will rotate across outlets, assist in service delivery, learn POS systems, and contribute to improvements while building a career in F&B operations.

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