F&B Operations Supervisor - Elevate Guest Experience

Paycom - ATS

Salt Lake City (UT)

On-site

USD 33,000 - 34,000

Full time

14 days+
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Job summary

Azul Hospitality in Salt Lake City seeks an experienced Food & Beverage leader to supervise hotel outlets, maintain high standards, and drive guest satisfaction. You will coordinate with the F&B team, manage inventories and training, and ensure policy compliance in a fast-paced hospitality setting.

The role demands strong leadership, excellent communication, and a thorough understanding of F&B operations, safety, and brand guidelines. A 21+ certification and safety training are required.

Qualifications

  • High school or equivalent education required; Bachelor's degree preferred.
  • 3-5 years in Food & Beverage operation.
  • Must be at least 21 years old to serve alcohol.
  • Safe Server Alcohol & Food Handlers certification required.
  • Strong leadership and customer relations skills.

Responsibilities

  • Supervise and organize F&B outlets for quality and profitability.
  • Coordinate with vendors for seasonal options and inventories.
  • Oversee training and development of staff.
  • Lead meetings, set standards, and ensure safety compliance.
  • Maintain attendance, grooming, and professional appearance.
  • Monitor service quality and guest satisfaction.

Skills

Leadership
Customer relations
Communication skills
Inventory management
Budget awareness
Computer proficiency
Staff coaching

Education

High school or equivalent
Bachelor's degree preferred

Tools

MS Office
PMS
POS
PBX
Key system

Job description

Azul Hospitality in Salt Lake City seeks an experienced Food & Beverage leader to supervise hotel outlets, maintain high standards, and drive guest satisfaction. You will coordinate with the F&B team, manage inventories and training, and ensure policy compliance in a fast-paced hospitality setting.

The role demands strong leadership, excellent communication, and a thorough understanding of F&B operations, safety, and brand guidelines. A 21+ certification and safety training are required.

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