F&B Manager: Fine Dining & Banquet Leader

FCM Hotels; New Bern (NC); On-site; USD 60,000 - 90,000; Full time

Job summary

The Tapestry Collection by Hilton Riverfront New Bern, NC is seeking an experienced Food and Beverage Manager to lead our fine dining and banquet operations. You will collaborate with the General Manager on staffing, ordering, and menu planning to deliver exceptional guest experiences.

Ideal candidates will have hotel‑level F&B leadership experience, strong team development skills, and a passion for servant leadership in a hospitality setting.

Qualifications

• Experience overseeing food & beverage operations in a hotel or resort setting.
• Strong leadership and staff development skills.
• Proven ability to manage guest services and banquet functions.

Responsibilities

• Oversee sales, guest relations, staffing, and daily operations of fine dining and banquets.
• Partner with General Manager on operations, ordering, and scheduling to ensure high guest satisfaction.
• Assist with menu planning, vendor management, and training of service staff.

Skills

F&B Management

Team Leadership

Guest Service

Vendor Mgmt

Education

Bachelor's in Hospitality

Tools

POS Systems

Job description

The Tapestry Collection by Hilton Riverfront New Bern, NC is seeking an experienced Food and Beverage Manager to lead our fine dining and banquet operations. You will collaborate with the General Manager on staffing, ordering, and menu planning to deliver exceptional guest experiences.

Ideal candidates will have hotel‑level F&B leadership experience, strong team development skills, and a passion for servant leadership in a hospitality setting.