Expo Specialist: Perfect Plate Flow & Presentation

Flecha Cantina; San Diego (CA); On-site; USD 1,929,000 - 2,893,000; Full time

Benefits offered by this job

Competitive compensation

Growth opportunities

Vibrant work environment

Job summary

Flecha Cantina is seeking an Expo to bridge the kitchen and dining areas, ensuring every dish reflects high standards and culinary innovation. You will manage the pass, garnish plates, and communicate between teams to keep service seamless.

Join a vibrant polished casual dining setting with competitive pay and opportunities for growth. Evening, weekend, and holiday availability is required to support busy service periods.

Qualifications

• Prior expo experience in a high-volume restaurant preferred.
• Strong organizational skills and attention to detail.
• Excellent communication to coordinate between kitchen and front-of-house staff.
• Ability to thrive in a fast-paced environment and stay calm under pressure.
• Passion for delivering an outstanding dining experience through precise presentation and timing.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Efficiently manage the pass, ensuring timely and accurate delivery of dishes to guests.
• Inspect and garnish dishes before they leave the kitchen, maintaining presentation standards.
• Coordinate communication between kitchen staff and servers for smooth operations and service.
• Maintain cleanliness and organization in the expo area, adhering to health and safety regulations.
• Assist in managing inventory of garnishes and plating supplies.
• Collaborate with the culinary team to understand menu items and ensure quality control.

Job description

Flecha Cantina is seeking an Expo to bridge the kitchen and dining areas, ensuring every dish reflects high standards and culinary innovation. You will manage the pass, garnish plates, and communicate between teams to keep service seamless.

Join a vibrant polished casual dining setting with competitive pay and opportunities for growth. Evening, weekend, and holiday availability is required to support busy service periods.