Expo

R365hire; Las Vegas (NV); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Competitive compensation

Growth opportunities

Job summary

Flecha by Mark Wahlberg in Las Vegas, NV is seeking an Expo to bridge kitchen and dining with precision and flair. You will manage the pass, inspect dishes, coordinate between chefs and servers and help maintain presentation standards while upholding health and safety guidelines.

Join a vibrant, polished casual dining team that values meticulous plating, timely service, and teamwork. Evening, weekend, and holiday shifts are required, with competitive pay and opportunities for growth within the

Qualifications

• Prior experience in an Expo or similar role in a high-volume restaurant setting is preferred.
• Strong organizational skills and attention to detail.
• Excellent communication skills to effectively coordinate between the kitchen and front-of-house staff.

Responsibilities

• Efficiently manage the pass, ensuring timely and accurate delivery of dishes from the kitchen to the guests.
• Inspect and garnish dishes before they leave the kitchen, maintaining our presentation standards.
• Coordinate communication between the kitchen staff and servers to ensure smooth operations and exceptional service.
• Maintain cleanliness and organization in the expo area, adhering to health and safety regulations.
• Assist in managing inventory of garnishes and plating supplies.
• Collaborate with the culinary team to understand menu items and ensure quality control.

Skills

Organization

Communication

Attention to detail

Fast-paced

Flexibility

Job description

Job Description:

Join the dynamic team at Flecha by Mark Wahlberg, where we merge traditional Mexican cuisine with modern flair. As an Expo, you will be pivotal in ensuring a seamless flow between the kitchen and dining areas, guaranteeing that each dish presented reflects our high standards and culinary innovation.

Key Responsibilities:

• Efficiently manage the pass, ensuring timely and accurate delivery of dishes from the kitchen to the guests.
• Inspect and garnish dishes before they leave the kitchen, maintaining our presentation standards.
• Coordinate communication between the kitchen staff and servers to ensure smooth operations and exceptional service.
• Maintain cleanliness and organization in the expo area, adhering to health and safety regulations.
• Assist in managing inventory of garnishes and plating supplies.
• Collaborate with the culinary team to understand menu items and ensure quality control.

Qualifications:

• Prior experience in an Expo or similar role in a high-volume restaurant setting is preferred.
• Strong organizational skills and attention to detail.
• Excellent communication skills to effectively coordinate between the kitchen and front-of-house staff.
• Ability to thrive in a fast-paced environment and maintain composure under pressure.
• Passion for delivering an outstanding dining experience through meticulous presentation and timing.
• Flexibility to work evenings, weekends, and holidays as needed.

Why Join Flecha by Mark Wahlberg?

• Be part of a team that redefines traditional Mexican cuisine with creativity and passion.
• Work in a vibrant, polished casual dining environment where every day brings new challenges and opportunities.
• Enjoy competitive compensation and opportunities for growth within our expanding brand.