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The Mina Group is seeking an Executive Sous Chef for Bourbon Steak in Glendale, CA. This hands-on culinary leader will support all kitchen operations, mentor staff, and work closely with the Executive Chef and corporate teams to deliver exceptional dining experiences.
With mastery of cooking techniques and a focus on cost control, inventory management, and staff development, you will drive consistency, elevate hospitality, and maintain the highest professional standards in a fast-paced
The Mina Group is seeking an Executive Sous Chef for Bourbon Steak in Glendale, CA. This hands-on culinary leader will support all kitchen operations, mentor staff, and work closely with the Executive Chef and corporate teams to deliver exceptional dining experiences.
With mastery of cooking techniques and a focus on cost control, inventory management, and staff development, you will drive consistency, elevate hospitality, and maintain the highest professional standards in a fast-paced