Executive Chef - Signature Dining, Senior Living

Cedar Crest Village by Erickson Senior Living

West Caldwell (NJ)

On-site

USD 77,000 - 94,000

Full time

14 days+

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Benefits offered by this job

Health coverage
Wellness reimbursements
PTO
401k match
On-site medical centers
Education assistance
Growth opportunities

Job summary

Cedar Crest Village by Erickson Senior Living in Pompton Plains, NJ seeks an experienced Executive Chef to lead our Signature Dining Program. This hands-on leader will develop a culinary team, create from-scratch menus, and uphold top food quality and presentation while fostering teamwork and continuous improvement.

The role oversees purchasing, receiving, storage, preparation, and plating, within budget guidelines, and includes opportunities for growth and education.

Qualifications

  • Minimum of 3 years Executive Chef experience.
  • Fine dining experience is a plus.
  • Knowledge of à la carte and catering trends with focus on quality, production, sanitation and food presentation.

Responsibilities

  • Oversee all aspects of food production within budget guidelines.
  • Supervise and support kitchen staff to meet performance standards.
  • Implement and maintain core menus and recipe management systems.
  • Maintain sanitation standards and perform monthly audits.
  • Ensure compliance with federal and state food safety regulations (e.g., HACCP).
  • Maintain high food quality and visual presentation.
  • Engage residents with regular dining room visits and engagement meetings.

Skills

Executive Chef
Fine dining
Menu planning
Food cost controls
POS systems

Tools

Microsoft Excel
Outlook
PowerPoint

Job description

Cedar Crest Village by Erickson Senior Living in Pompton Plains, NJ seeks an experienced Executive Chef to lead our Signature Dining Program. This hands-on leader will develop a culinary team, create from-scratch menus, and uphold top food quality and presentation while fostering teamwork and continuous improvement.

The role oversees purchasing, receiving, storage, preparation, and plating, within budget guidelines, and includes opportunities for growth and education.

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