Executive Chef: Seasonal Menus, Team Growth, Modern Kitchen

Oakmont Management Group; Concord (NH); Presencial; USD 70.000 - 100.000; Jornada completa

Descripción de la vacante

Oakmont Management Group, based in Irvine, California, is seeking an Executive Chef to lead a Full Scratch Kitchen for a senior living community. You will craft seasonal menus, manage fixed food and labor costs, and ensure flawless dishes with timely execution.

Ideal candidates are innovative leaders who thrive in a fast-growing senior living environment, skilled at staff development, guest relations, and leveraging modern kitchen technology.

Formación

• Executive chef or senior kitchen leadership experience required.
• Ability to craft seasonal menus and manage costs.
• Strong guest relations and staff development skills.

Responsabilidades

• Lead a full scratch kitchen for a senior living environment.
• Develop seasonal menus and ensure timely execution.
• Control fixed food and labor costs and maintain quality.

Conocimientos

Leadership

Menu planning

Food cost management

Guest relations

Staff development

Descripción del empleo

Oakmont Management Group, based in Irvine, California, is seeking an Executive Chef to lead a Full Scratch Kitchen for a senior living community. You will craft seasonal menus, manage fixed food and labor costs, and ensure flawless dishes with timely execution.

Ideal candidates are innovative leaders who thrive in a fast-growing senior living environment, skilled at staff development, guest relations, and leveraging modern kitchen technology.