Executive Chef: Menu Mastery & Team Leadership

ViziRecruiter,LLC.; Joliet (IL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical coverage from day one

401(k) matching

Performance bonuses

Paid time off

Job summary

A prominent entertainment company in Joliet is seeking a Food Service Manager to oversee food preparation and staff management. This role requires significant experience in food service, culinary knowledge, and a commitment to high guest service standards. Responsibilities include managing costs, coordinating menus, and ensuring a clean and sanitary work environment. The ideal candidate will have 9-10 years of food preparation experience and a background in culinary arts, ensuring an engaging dining experience for guests.

Qualifications

• 9-10 years of food preparation experience is preferred.
• Must understand and speak the English language.

Responsibilities

• Manage food storage, preparation, menu creation, and staff.
• Coordinate menus for restaurant and banquet facilities.
• Ensure proper education and training of staff on food handling.

Skills

Food preparation experience

Culinary Arts knowledge

Staff management

Customer service

Education

High School Diploma/GED

Equivalent college education in Culinary Arts

Job description

A prominent entertainment company in Joliet is seeking a Food Service Manager to oversee food preparation and staff management. This role requires significant experience in food service, culinary knowledge, and a commitment to high guest service standards. Responsibilities include managing costs, coordinating menus, and ensuring a clean and sanitary work environment. The ideal candidate will have 9-10 years of food preparation experience and a background in culinary arts, ensuring an engaging dining experience for guests.