Executive Chef — Lead Kitchen, Elevate Cuisine

ALL DAY; Florida; Presencial; USD 90.000 - 130.000; Jornada completa

Descripción de la vacante

ALL DAY, a nationally recognized specialty coffee bar and restaurant in Miami Park West, seeks an Executive Chef to fully lead the kitchen, inspire the team, and monitor financial performance. The role focuses on excellence, professionalism, and driving expansion into future dinner service.

The ideal candidate brings strong leadership, culinary breadth, and robust cost-control experience, with a commitment to zero waste and sustainable practices in a busy, farm-to-table setting.

Formación

• Minimum 5 years experience in a progressive, culinary-driven, well-rated restaurant.
• At least 2 years as chef de cuisine or higher.
• Degree in culinary arts is a plus.
• Valid food safety manager card.

Responsabilidades

• Lead the kitchen and inspire the team while developing talent.
• Monitor and optimize financial performance, including costs and profitability.
• Lead expansion into future dinner service with strategic planning.

Conocimientos

Leadership

Communication

Pressure management

Culinary knowledge

Financial acumen

Attention to detail

Integrity & accountability

Educación

Culinary arts degree

Descripción del empleo

ALL DAY, a nationally recognized specialty coffee bar and restaurant in Miami Park West, seeks an Executive Chef to fully lead the kitchen, inspire the team, and monitor financial performance. The role focuses on excellence, professionalism, and driving expansion into future dinner service.

The ideal candidate brings strong leadership, culinary breadth, and robust cost-control experience, with a commitment to zero waste and sustainable practices in a busy, farm-to-table setting.