Executive Chef: Lead a High-Volume, Experiential Kitchen

Puttery; Miami (FL); On-site; USD 110,000 - 150,000; Full time

Job summary

Puttery in Miami blends nightlife with tech-infused mini golf and chef-led dining. We seek an Executive Chef to lead a fast-paced kitchen, elevate menu execution, and drive remarkable guest service across venues.

The role requires strong leadership, culinary creativity, and a proven ability to manage food costs, inventory, and staff while upholding safety and brand standards. This senior position reports to the General Manager and will shape the venue’s culinary culture.

Qualifications

• 4–5 years’ management experience in a high-volume leisure or hospitality concept.
• 4-year degree in Culinary Science or relevant field preferred.
• Proven track record of controlling food costs and labor.

Responsibilities

• Oversee daily culinary operations.
• Provide leadership and mentorship to kitchen staff.
• Plan and direct food preparation and culinary activities.
• Estimate food requirements and manage costs within budgets.
• Develop and maintain strong vendor and interdepartmental relationships.
• Drive and maintain company culture and guest service standards.
• Recruit, hire and manage culinary team; supervise sous chefs and cooks.
• Ensure compliance with safety, sanitation, and regulatory guidelines.

Skills

Leadership

Budgeting

Food cost control

Staff management

Regulatory compliance

Food safety

Communication

Problem-solving

Education

Bachelor's degree in Culinary Science

Tools

Microsoft Office

Job description

Puttery in Miami blends nightlife with tech-infused mini golf and chef-led dining. We seek an Executive Chef to lead a fast-paced kitchen, elevate menu execution, and drive remarkable guest service across venues.

The role requires strong leadership, culinary creativity, and a proven ability to manage food costs, inventory, and staff while upholding safety and brand standards. This senior position reports to the General Manager and will shape the venue’s culinary culture.