Executive Chef - Lead High-Volume Kitchen, Guest Experience

Flower Child; Overland Park (KS); On-site; USD 76,000 - 80,000; Full time

Benefits offered by this job

Medical, Dental, and Vision coverage

Retirement savings with company match

Dining discounts at Fox concepts

Gympass discounts

Paid time off

Job summary

Flower Child is hiring an Executive Chef for our Leawood, KS location. Immediate start available. Lead daily kitchen operations and guest experiences at a high-volume concept focused on fresh, transformative meals.

Ideal candidates bring 5+ years of restaurant leadership, strong financial acumen, and a passion for healthy, real-food menus. Competitive pay, benefits, and growth opportunities are offered at Flower Child and Fox Restaurant Concepts.

Qualifications

• 5+ years high-volume restaurant management experience.
• Understanding of business operations and financials.
• Experience managing shifts, scheduling, and planning.

Responsibilities

• Must have 5+years high-volume restaurant management experience.
• Demonstrate an understanding of business operations and financials.
• Manage shifts which include daily decision making, scheduling, and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and characteristics of food ingredients.
• Ensure product quality and restaurant cleanliness.
• Perform calmly and effectively in a high-volume environment.
• Manage on-the-fly requests with ease and poise.
• Understand POS systems and OpenTable (or other digital/online reservation systems).
• Coach, lead and develop restaurant team.

Skills

Restaurant management

Financials knowledge

People leadership

Tools

POS systems

OpenTable

Job description

Flower Child is hiring an Executive Chef for our Leawood, KS location. Immediate start available. Lead daily kitchen operations and guest experiences at a high-volume concept focused on fresh, transformative meals.

Ideal candidates bring 5+ years of restaurant leadership, strong financial acumen, and a passion for healthy, real-food menus. Competitive pay, benefits, and growth opportunities are offered at Flower Child and Fox Restaurant Concepts.