Executive Chef — Lead Fine-Dining Team & P&L Growth

Fleming's Prime Steakhouse & Wine Bar; Tucson (AZ); On-site; USD 90,000 - 110,000; Full time

Benefits offered by this job

Medical, dental, vision

401k

Job summary

Fleming's Prime Steakhouse & Wine Bar in Tucson, AZ is seeking an Executive Chef to lead the kitchen, uphold our high standards for quality and service, and drive a memorable guest experience. You will manage a talented team, ensure safety and sanitation, and contribute to the restaurant's P&L.

Prior fine dining leadership and ServSafe certification are valued. This role offers opportunities to train staff, collaborate with front-of-house, and participate in community outreach as part of our

Qualifications

• Minimum 3 years as an Executive Chef, Executive Kitchen Manager or Regional Chef.
• Experience at a fine dining or casual plus restaurant preferred.
• ServSafe Sanitation certification.

Responsibilities

• Driving our high-quality employee standards by maintaining a fully staffed restaurant, fostering an inclusive environment, developing, and promoting our Associates and holding the team accountable in a constructive and supportive way.
• Implementing effective security protocols to always ensure the ongoing safety of both our employees and guests.
• Being the restaurant of choice and the face of Fleming's Prime Steakhouse & Wine Bar by creating memorable experiences for our Guests and authentically connecting to your community by participating in community outreach activities and events.
• Exhibiting strong business acumen and driving results through complete management of your restaurant's P&L (specifically kitchen), developing initiatives to build sales, increase profitability, growing the guest count of your restaurant and coaching your team on their impact to the P&L
• Taking pride in presenting quality food by ensuring that all menu items are made according to recipe and the presentation is to our high standards.
• Enforcing safety and sanitation practices by showcasing a passion for excellence and maintaining immaculate facilities.
• Living our Principles & Beliefs that people are inherently good and seek a sense of belonging and significance.? Be a role model and foster a passionate culture within your restaurant of having fun! We strive to support our People in living full, balanced lives.

Education

2-year culinary degree

Job description

Fleming's Prime Steakhouse & Wine Bar in Tucson, AZ is seeking an Executive Chef to lead the kitchen, uphold our high standards for quality and service, and drive a memorable guest experience. You will manage a talented team, ensure safety and sanitation, and contribute to the restaurant's P&L.

Prior fine dining leadership and ServSafe certification are valued. This role offers opportunities to train staff, collaborate with front-of-house, and participate in community outreach as part of our