Executive Chef & Kitchen Operations Leader

P.F. Chang's; Fort Wayne (IN); On-site; USD 75,500 - 95,500; Full time

Benefits offered by this job

Comprehensive Benefits: Medical, dental, vision, 401(K)

Performance Incentives: Monthly and annual bonuses

Paid management training program

Referral bonus for team member positions

Exclusive employee discounts

Job summary

P.F. Chang's is seeking a full-time Executive Chef or Head Chef for their restaurant in Fort Wayne, Indiana. The role requires managing the culinary team and ensuring high standards in food service operations. Ideal candidates should have 3+ years of culinary management experience, strong communication abilities, and the capability to manage inventory and finances. The position offers a competitive salary ranging from $75,500.00 to $95,500.00 annually, along with comprehensive benefits and professional development programs.

Qualifications

• 3+ years of culinary management experience.
• Strong communication and organizational skills required.
• Must have a valid driver’s license for various duties.

Responsibilities

• Accountable for operational excellence in the kitchen.
• Prepares work schedule for Sous Chef and kitchen staff.
• Responsible for managing inventory and cost of goods.

Skills

Culinary management

Inventory management

Communication skills

Organizational skills

Education

Culinary degree or culinary certificate

Job description

P.F. Chang's is seeking a full-time Executive Chef or Head Chef for their restaurant in Fort Wayne, Indiana. The role requires managing the culinary team and ensuring high standards in food service operations. Ideal candidates should have 3+ years of culinary management experience, strong communication abilities, and the capability to manage inventory and finances. The position offers a competitive salary ranging from $75,500.00 to $95,500.00 annually, along with comprehensive benefits and professional development programs.