Executive Chef – Healthcare Dining: Growth & Relocation

Compass Group USA; Kansas City (MO); Hybrid; USD 90,000 - 100,000; Full time

Benefits offered by this job

Relocation assistance

Job summary

Morrison Healthcare, a Compass Group USA company, seeks an Executive Chef for a healthcare dining account in Kansas City, MO. You will lead a team, oversee safety and sanitation, and manage menus, inventory, and cost controls to deliver high-quality patient and staff meals.

This leadership role involves rolling out culinary programs, coordinating with marketing, and ensuring compliance with food safety standards in a fast-paced, high-volume environment.

Qualifications

• Culinary degree preferred.
• Three to five years of culinary management experience.
• High volume production and catering experience essential.

Responsibilities

• Manages cost controls and expenditures for the account.
• Plans and creates all menus.
• Purchases and manages inventory.
• Rolls out new culinary programs with marketing and culinary team.

Skills

High volume production

Catering experience

Education

Culinary degree

Job description

Morrison Healthcare, a Compass Group USA company, seeks an Executive Chef for a healthcare dining account in Kansas City, MO. You will lead a team, oversee safety and sanitation, and manage menus, inventory, and cost controls to deliver high-quality patient and staff meals.

This leadership role involves rolling out culinary programs, coordinating with marketing, and ensuring compliance with food safety standards in a fast-paced, high-volume environment.