Executive Chef - Casino Kitchen Leader

Golden Nugget; Lake Charles (LA); On-site; USD 45,000 - 60,000; Full time

Job summary

Golden Nugget in Lake Charles, Louisiana, seeks a dedicated kitchen supervisor to oversee food preparation and deliver excellent guest service. The role includes training staff, ensuring food quality and presentation, and maintaining a safe work environment. Candidates must have a flexible schedule and a commitment to creating positive experiences for guests. An enthusiasm for culinary trends and strong communication skills are essential for success in this position.

Qualifications

• Ability to deliver exceptional guest service that encourages repeat visits.
• Commitment to achieve department goals and maintain quality food service.
• Must present a professional image and display excitement and enthusiasm.

Responsibilities

• Supervise kitchen staff during food preparation and service.
• Ensure proper cooking techniques and food presentation.
• Recruit, train, coach, and retain kitchen staff.

Skills

Ability to work flexible schedules

Excellent interpersonal skills

Strong work ethic

Knowledge of current menu trends

Job description

Golden Nugget in Lake Charles, Louisiana, seeks a dedicated kitchen supervisor to oversee food preparation and deliver excellent guest service. The role includes training staff, ensuring food quality and presentation, and maintaining a safe work environment. Candidates must have a flexible schedule and a commitment to creating positive experiences for guests. An enthusiasm for culinary trends and strong communication skills are essential for success in this position.