Executive Chef

Flower Child; Atlanta (GA); Vor Ort; USD 75.000 - 80.000; Vollzeit

Benefits dieser Stelle

Medical, dental, and vision coverage

Company retirement match

50% dining discount across Fox places

Discounts at The Cheesecake Factory &

Gympass discounts

Paid time off

Zusammenfassung

Flower Child in Atlanta is seeking an Executive Chef to lead kitchen operations, drive guest satisfaction, and manage a fast‑paced, high‑volume environment.

You will oversee daily cooking, menu execution, staff development, and financial performance while upholding the brand's veggie-forward philosophy.

This full‑time role offers $75,000–$80,000 yearly plus a 20% bonus, plus medical, dental, vision coverage and company discounts.

Qualifikationen

• 5+ years of high-volume restaurant management experience.
• Ability to manage shifts, scheduling, and planning.
• Strong understanding of guest experience and food quality.

Aufgaben

• Lead restaurant team and coach staff.
• Oversee daily operations, guest satisfaction, and financials.
• Ensure cleanliness and product quality.
• Operate in high-volume environment with poise.
• Utilize POS and OpenTable systems.
• Drive memorable dining experiences.

Kenntnisse

Restaurant management

Business operations & financials

Tools

POS systems

OpenTable

Jobbeschreibung

Compensation Range

$75,000.00 - $80,000.00 / year + 20% Bonus opportunity

Overview

Hiring - Executive Chef

Hiring Immediately

Full-time/Part-time Full Time

Why Flower Child?

• Competitive Pay and incentive opportunity
• Medical, Dental, and Vision Coverage within 30 days of employment
• Retirement savings program with company match
• 50% dining discount at all Fox Restaurant Concept locations
• Additional discounts at The Cheesecake Factory and North Italia
• Gym, fitness studio & nutrition discounts offered through Gympass
• Paid time off

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you'll do:

• Must have 5+years high-volume restaurant management experience
• Demonstrate an understanding of business operations and financials
• Manage shifts which include daily decision making, scheduling, and planning
• Create memorable dining experiences by exceeding guest expectations
• Understand flavors, aromas, and characteristics of food ingredientsEnsure product quality and restaurant cleanliness
• Perform calmly and effectively in a high-volume environment
• Manage on-the-fly requests with ease and poise
• Understand POS systems and OpenTable (or other digital/online reservation systems)
• Coach, lead and develop restaurant team

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E-Verify Employer. Proof of eligibility to work in the United States is required.

Location US-GA-Atlanta

Address 1170 Howell Mill Rd Nw

Postal Code 30318