Evening Store Leader: Ops, Service & Safety

Food Lion

Beaufort (SC)

On-site

USD 65,000 - 90,000

Full time

14 days+
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Job summary

Food Lion in Beaufort, SC seeks a Store Manager to oversee evening operations, drive sales, and ensure high standards of quality, safety, and customer service. You will lead associates, manage scheduling, and coach the team to reflect Food Lion's guiding principles.

The role requires a strong retail background, interpersonal and organizational skills, and the ability to work across departments. You will use tools like ACIS and CAO to monitor performance and inventories while maintaining

Qualifications

  • High school graduate or equivalent.
  • Department Manager or equivalent experience required.
  • Strong understanding of store operations and merchandising techniques.
  • Excellent interpersonal, customer service and communication skills.
  • Excellent organizational skills and ability to learn multiple tasks and technical requirements.
  • Good judgment solving problems, making decisions, handling complaints and disputes.
  • Desire and ability to lead and manage associates across departments.
  • Must meet minimum age requirements to perform specific job functions.
  • Must be able to meet physical requirements; accreditation as Food Safety Manager or able to obtain within 90 days.

Responsibilities

  • Assist the Store Manager and Assistant Store Manager with the day-to-day operations of the entire store.
  • Responsible for hiring, training, and developing associates.
  • Manage performance through performance management, coaching, appraisal and disciplinary efforts.
  • Maintain an atmosphere of enthusiastic customer awareness with emphasis on fast and easy customer service.
  • Provide leadership and motivation within the store to reflect Food Lion's values and strategy.
  • Ensure proper control of all store funds and assets.
  • Observe and correct unsafe conditions and ensure compliance with safety standards.
  • Use company tools such as ACIS, CAO, scheduling and business information systems for decision making.
  • Support achievement of store budgeted financial and operating results.
  • Maximize sales through customer service and minimize shrink through standard practices.
  • Ensure staffing schedules meet business needs across departments.
  • Complete CBT and training courses.
  • Perform other duties and projects as assigned.

Skills

Interpersonal skills
Customer service
Communication
Leadership
Organizational skills
Problem solving

Education

High school diploma

Tools

ACIS
Scheduling system
CAO
Inventory software

Job description

Food Lion in Beaufort, SC seeks a Store Manager to oversee evening operations, drive sales, and ensure high standards of quality, safety, and customer service. You will lead associates, manage scheduling, and coach the team to reflect Food Lion's guiding principles.

The role requires a strong retail background, interpersonal and organizational skills, and the ability to work across departments. You will use tools like ACIS and CAO to monitor performance and inventories while maintaining

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