Evening Prep Cook – Fast-Paced Kitchen

Paradies Lagardère; Romulus (MI); On-site; USD 28,000 - 38,000; Full time

Job summary

Paradies Lagardère is hiring for a prep cook position in Michigan. The role requires cooking experience in a high-volume setting, adherence to recipes, and maintaining food safety standards. Must be able to work in a fast-paced environment and follow company grooming and safety guidelines.

Expect shifts including evenings and weekends, and the ability to lift up to 50 lbs. ServeSafe certification is required. High school diploma or GED is preferred.

Qualifications

• Minimum 1 year of related cooking experience in high-volume or fast casual settings.
• ServeSafe Certification or equivalent required by state.
• Able to work unsupervised for extended periods and exercise good judgment.
• High School Diploma or GED.

Responsibilities

• Prepare food following recipes and quality standards.
• Maintain a clean, organized kitchen and follow sanitation guidelines.
• Restock supplies and assist with ordering as directed by supervisor.
• Report equipment repairs and maintenance to management.
• Work in a fast-paced environment, multi-task, and adapt to changing priorities.

Skills

Customer service

Teamwork

English communication

Food safety

Stamina

Multi-tasking

Education

High School Diploma or GED

Job description

Paradies Lagardère is hiring for a prep cook position in Michigan. The role requires cooking experience in a high-volume setting, adherence to recipes, and maintaining food safety standards. Must be able to work in a fast-paced environment and follow company grooming and safety guidelines.

Expect shifts including evenings and weekends, and the ability to lift up to 50 lbs. ServeSafe certification is required. High school diploma or GED is preferred.