Evening Kitchen Assistant - Part-Time Prep & Service

US Lawns; Richmond (VA); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Holiday pay

Federal holidays

Free parking

PayActiv

EAP

Referral bonus

30+ hour benefits

Job summary

Hermitage Richmond is seeking a part-time Kitchen Assistant to support daily food preparation and production under the Chef's guidance. The role emphasizes sanitation, cleanliness, and timely service in a community kitchen setting.

Responsibilities include restocking, operating the dishwasher, and assisting with stocking and basic cooking tasks. Candidates should have a high school diploma or equivalent and be prepared to work 20–30 hours weekly, with shift hours from 3 PM to 7 PM on weekdays

Qualifications

• High school diploma or equivalent preferred.
• No licensure required.
• Entry-level food service knowledge and sanitation practices.

Responsibilities

• Assist with daily preparation and production of menu items per Chef.
• Maintain sanitation of work area and equipment.
• Restock dishes, glassware, and utensils daily.
• Operate dishwasher and manage dish room equipment.
• Assist in stocking and basic cooking tasks as needed.

Skills

Kitchen basics

Food handling

Health regulations

Equipment operation

Reading/writing instructions

Education

High School diploma or equivalent preferred

No licensure required

Tools

Automatic dishwasher

Three-compartment sink

Job description

Hermitage Richmond is seeking a part-time Kitchen Assistant to support daily food preparation and production under the Chef's guidance. The role emphasizes sanitation, cleanliness, and timely service in a community kitchen setting.

Responsibilities include restocking, operating the dishwasher, and assisting with stocking and basic cooking tasks. Candidates should have a high school diploma or equivalent and be prepared to work 20–30 hours weekly, with shift hours from 3 PM to 7 PM on weekdays