Entry-Level Restaurant Manager — Flexible Schedule & Growth

Domino's; White House (TN); On-site; USD 38,000 - 55,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Vision insurance

Paid time off

Flexible schedule

Job summary

Domino's Pizza is seeking an Entry-Level Restaurant Manager to oversee daily operations, manage staff, and deliver a high-quality dining experience. The role includes a progressive training program aimed at building a successful management career in a fast-paced environment.

You will monitor sales, costs, and labor, ensure food safety compliance, and lead by example to motivate the team while upholding Domino's brand standards and customer service excellence.

Qualifications

• One year of management experience; previous experience at Domino's preferred.
• Minimum age of 18; background check and drug screening.
• Able to manage multiple tasks, work solo or in a team, and stay composed under stress.

Responsibilities

• Drive restaurant operations to deliver high-quality service and 5 Star Status.
• Monitor daily sales, food costs, and labor; implement adjustments as needed.
• Ensure compliance with food safety standards and proper sanitation.
• Train team members effectively and maintain high customer service levels.
• Safeguard cash, inventory and other assets per company guidelines.

Skills

One year management experience

Job description

Domino's Pizza is seeking an Entry-Level Restaurant Manager to oversee daily operations, manage staff, and deliver a high-quality dining experience. The role includes a progressive training program aimed at building a successful management career in a fast-paced environment.

You will monitor sales, costs, and labor, ensure food safety compliance, and lead by example to motivate the team while upholding Domino's brand standards and customer service excellence.