Entry-Level Cook: Prep, Plate & Assist in Club Kitchen

The Clubs of Kingwood

Irving (TX)

On-site

USD 18,000 - 23,000

Full time

14 days+
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Benefits offered by this job

Medical, dental, and vision coverage
Life insurance
Disability insurance
401(k) retirement savings plan
Paid time off

Job summary

Invited in Irving, TX is seeking a Cook 1 to join our hospitality team. You will set up the workstation, assist with basic food prep, and support kitchen operations while upholding quality standards and safety protocols.

You will work with Cook 2 and Cook 3 to deliver consistent food quality and presentation, with opportunities to learn and advance in a team-focused environment, including access to our Total Rewards package.

Qualifications

  • High school diploma or equivalent.
  • Minimum of 3 years of experience in a kitchen environment.
  • Valid Food Handler Certifications as required by state and city regulations.
  • Strong communication skills.

Responsibilities

  • Set-up, execute daily prep tasks, and organize your workstation efficiently.
  • Prepare and store all food items required for your station, adhering to Invited’s standards.
  • Maintain proper cooking techniques and consistent preparation and presentation of daily specials, salads, entrees, and other menu items as designated by Chef(s).
  • Receive and store goods purchased by kitchen as requested.
  • Manage items used by others, such as condiments, dressings, salsa, and soups.
  • Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste areas, etc.
  • Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation.
  • Interact professionally with members and guests, accommodating changes and last-minute requests as needed.
  • Support fellow employees and contribute to a positive team environment. Be proactive in assisting members and guests ensuring delivery of the 3-steps of service.
  • Address and resolve member and guest complaints professionally notifying management of issues and practicing effective service recovery.

Skills

Strong communication skills

Education

High school diploma or equivalent
Valid Food Handler Certifications as required by state and city regulations

Job description

Invited in Irving, TX is seeking a Cook 1 to join our hospitality team. You will set up the workstation, assist with basic food prep, and support kitchen operations while upholding quality standards and safety protocols.

You will work with Cook 2 and Cook 3 to deliver consistent food quality and presentation, with opportunities to learn and advance in a team-focused environment, including access to our Total Rewards package.

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