Emerging GM Leader: Hospitality, Ops & Growth

Chipotle Mexican Grill; Columbus (OH); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Retirement savings plan

Quarterly bonus program

Tuition assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill is seeking an Apprenticeship candidate to grow into a General Manager by supporting day-to-day restaurant operations and leading a high-performing team. You’ll learn scheduling, P&L management, and guest service excellence while ensuring a fast, accurate experience for every guest.

The role emphasizes leadership development, training, and delivering a Guest Obsessed experience in a fast-paced environment. Competitive benefits and a path to restaurant leadership are offered.

Qualifications

• Hospitality-focused leadership and a willingness to grow into a General Manager role.
• Experience in restaurant operations such as scheduling, P&L, and recruiting.
• Strong communication and guest service orientation.

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality.
• Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience.
• Train and develop crew members utilizing Chipotle’s training tools and resources.
• Ensure digital orders are delivered accurately and on time.
• Learn to run the day-to-day operational business of your restaurant (creating and managing a schedule, P&L management, sales-forecasting, recruiting and interviewing…).
• Ensure the dining room remains clean and the restaurant is always guest-ready.
• Uphold food safety, operational, and compliance standards.
• Work a standard 50-hour workweek (with applicable overtime paid), including evening and weekend shifts.

Skills

Guest obsession

Leadership

People development

Positive attitude

Communication

Education

Restaurant management experience preferred

Tools

Scheduling

P&L management

Sales forecasting

Recruiting

Job description

Chipotle Mexican Grill is seeking an Apprenticeship candidate to grow into a General Manager by supporting day-to-day restaurant operations and leading a high-performing team. You’ll learn scheduling, P&L management, and guest service excellence while ensuring a fast, accurate experience for every guest.

The role emphasizes leadership development, training, and delivering a Guest Obsessed experience in a fast-paced environment. Competitive benefits and a path to restaurant leadership are offered.