Apprentice to GM: Fast-Track Restaurant Leadership

Chipotle Mexican Grill; Seattle (WA); On-site; USD 35,000 - 39,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Quarterly bonus program

Tuition assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill is seeking Apprentices to grow into General Managers. You’ll assist in daily operations, hire and train staff, and deliver a Guest Obsessed experience. Expect a strong leadership role, hands-on learning, and pathways to management within a fast-growing restaurant group.

The role emphasizes managing schedules, P&L, sales forecasting, and recruiting, with a 50-hour workweek and overtime. Eligible for medical, dental, vision, retirement, and tuition assistance benefits.

Qualifications

• Be guest obsessed – uphold top-notch standards of excellence and hospitality
• Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience
• Train and develop crew members utilizing Chipotle’s training tools and resources
• Ensure digital orders are delivered accurately and on time
• Learn to run the day-to-day operational business of your restaurant (creating and managing a schedule, P&L management, sales-forecasting, recruiting and interviewing…)
• Uphold food safety, operational, and compliance standards
• Work a standard 50-hour workweek (with applicable overtime paid), including evening and weekend shifts

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality
• Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience
• Train and develop crew members utilizing Chipotle’s training tools and resources
• Ensure digital orders are delivered accurately and on time
• Learn to run the day-to-day operational business of your restaurant (creating and managing a schedule, P&L management, sales-forecasting, recruiting and interviewing… you get the idea)
• Ensure the dining room remains clean and the restaurant is always guest-ready
• Uphold food safety, operational, and compliance standards
• Work a standard 50-hour workweek (with applicable overtime paid), including evening and weekend shifts

Skills

Guest obsession

Team leadership

Communication

Job description

Chipotle Mexican Grill is seeking Apprentices to grow into General Managers. You’ll assist in daily operations, hire and train staff, and deliver a Guest Obsessed experience. Expect a strong leadership role, hands-on learning, and pathways to management within a fast-growing restaurant group.

The role emphasizes managing schedules, P&L, sales forecasting, and recruiting, with a 50-hour workweek and overtime. Eligible for medical, dental, vision, retirement, and tuition assistance benefits.