Elite Restaurant General Manager — Growth & Perks

Cook Out; Lenoir (NC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed holidays

Free meals

Clear advancement paths

Job summary

Cook Out is seeking a General Manager to lead a high-volume restaurant with hands-on, boots-on-the-ground leadership. You will work side-by-side with your team to deliver elite customer service and operational excellence.

The role emphasizes recruiting, training, coaching, and maintaining brand standards while driving profitability through cost control and people development. Competitive compensation reflects performance and growth opportunities.

Qualifications

• Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Adaptability to thrive in a fast-paced environment.
• Proven leadership track record and talent development.

Responsibilities

• Operational Excellence: Manage daily operations and meet profitability targets.
• Team Development: Recruit, train, and coach a large team.
• Customer Experience: Maintain an upbeat, fast-paced environment delivering excellent service.

Skills

Management

Leadership

Adaptability

Team development

Job description

Cook Out is seeking a General Manager to lead a high-volume restaurant with hands-on, boots-on-the-ground leadership. You will work side-by-side with your team to deliver elite customer service and operational excellence.

The role emphasizes recruiting, training, coaching, and maintaining brand standards while driving profitability through cost control and people development. Competitive compensation reflects performance and growth opportunities.