Dynamic QSR Restaurant Manager – Lead, Coach, & Grow

Doherty Enterprises; New York (NY); Sur place; USD 52 000 - 78 000; Plein temps

Avantages offerts par ce poste

Competitive base pay

Quarterly bonus

Medical, dental, and life insurance

401(k) with company match

Paid Time Off

On-the-job management training

Dining privileges

Growth and promotion from within

Employee Assistance Program

Résumé du poste

Wendy's is hiring a Restaurant Manager in New York who leads with energy, accountability, and a people-first mindset. This role supports daily operations, team development, and great guest experiences in a fast-paced environment.

You will drive guest service, sales, and profitability; train, coach, and develop team members; ensure food quality, safety, and brand standards; and create a positive, inclusive work environment.

Qualifications

• 1+ year restaurant management experience (QSR or high-volume preferred).
• Strong leadership and communication skills.
• Ability to work flexible schedules.
• Guest-focused and team-oriented.

Responsabilités

• Lead daily restaurant operations.
• Drive guest service, sales, and profitability.
• Train, coach, and develop team members.
• Ensure food quality, safety, and brand standards.
• Create a positive, inclusive work environment.

Connaissances

Leadership

Communication

Flexibility

Guest focus

Team orientation

Description du poste

Wendy's is hiring a Restaurant Manager in New York who leads with energy, accountability, and a people-first mindset. This role supports daily operations, team development, and great guest experiences in a fast-paced environment.

You will drive guest service, sales, and profitability; train, coach, and develop team members; ensure food quality, safety, and brand standards; and create a positive, inclusive work environment.