Dynamic Cook for High-Volume Kitchen & Banquets

Kintura; Colfax (NC); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Wellness Center access

Employee Assistance Program

Earned wage access

Scholarship program

Referral program

Faith-based environment

Team spirit

Job summary

River Landing at Sandy Ridge, a Continuing Care Retirement Community in North Carolina, is seeking a cook to join our kitchen team. You will prepare and plate meals for ala carte and banquets, using standardized recipes, while maintaining proper setup and high-quality output in a busy service period.

The role requires knowledge of cooking techniques, temperature control, and sanitation, with an emphasis on teamwork and delivering compassionate, quality meals for our residents and guests.

Qualifications

• Experience with ala carte and banquet production.
• Knowledge of proper food storage, temperature holding and sanitation.

Responsibilities

• Prepare and plate ala carte and banquet meals using standardized recipes and ensure proper station setup.

Skills

Culinary skills

Food safety

Ticket reading

Job description

River Landing at Sandy Ridge, a Continuing Care Retirement Community in North Carolina, is seeking a cook to join our kitchen team. You will prepare and plate meals for ala carte and banquets, using standardized recipes, while maintaining proper setup and high-quality output in a busy service period.

The role requires knowledge of cooking techniques, temperature control, and sanitation, with an emphasis on teamwork and delivering compassionate, quality meals for our residents and guests.