District Restaurant Leader — Grow Teams & Drive Results

Capstone Group; Waynesburg (Greene County); Vor Ort; USD 57.000 - 70.000; Vollzeit

Benefits dieser Stelle

Car and Phone Allowance

Health, Dental, Life, Disability and V

401k

Tuition Reimbursement

Paid Time Off

Family atmosphere with work/life bal

Zusammenfassung

Capstone Restaurant Group is seeking a District Manager to oversee restaurant management teams across the district, ensuring performance, training, and guest satisfaction. The role requires travel to multiple store locations and active leadership in coaching and development of managers.

Responsibilities include evaluating QSC standards, coordinating marketing initiatives, and enforcing food safety practices while driving financial performance and ensuring legal compliance.

Qualifikationen

• 7-10 years previous restaurant experience required.
• 3-5 years in management positions (preferably multi-unit restaurant experience including full-service, fast food or convenience).
• Financial planning aptitude including planning, budgeting, scheduling, and P & L management.

Aufgaben

• Ensures all District Team Members are trained, motivated, and empowered to deliver total Guest satisfaction.
• Evaluates each restaurant’s QSC standards; provides regular feedback and coaching on improvement; conducts periodic inspections.
• Communicates customer comments and concerns to the appropriate Restaurant Manager; follows up to ensure timely handling.
• Ensures all General Managers and GMITs receive orientation, training, and development opportunities.
• Trains, coaches, and provides regular performance feedback to motivate and improve performance of Team Members.
• Evaluates overall performance of General Managers and GMITs based on standards and expectations.
• Provides counseling and/or discipline as needed.
• Provides effective training and follow-up of new products, programs, and changes.
• Actively recruits new General Managers and GMITs; matches management skills to restaurant needs.
• Analyzes business performance; initiates corrective actions when deviations occur from financial expectations.
• Supports company-wide marketing programs; evaluates local restaurant marketing strategies.
• Ensures business and personnel practices are within the law and company policies.
• Serves as a role model for the team in all aspects of business and personnel management.
• Negotiates vendor contracts; follows approval processes.
• Upholds food safety, food handling and sanitation requirements.

Kenntnisse

Restaurant management

Multi-unit experience

Budgeting & P&L

Leadership

Jobbeschreibung

Capstone Restaurant Group is seeking a District Manager to oversee restaurant management teams across the district, ensuring performance, training, and guest satisfaction. The role requires travel to multiple store locations and active leadership in coaching and development of managers.

Responsibilities include evaluating QSC standards, coordinating marketing initiatives, and enforcing food safety practices while driving financial performance and ensuring legal compliance.