Dishwasher & Kitchen Prep — Serve with Heart, Keep It Fresh

Robinwood Retirement Community; Las Vegas (NV); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Health benefits

Dental benefits

Vision benefits

Life Insurance

Short/Long-Term Disability

HSA/FSA/LSA

Accident & Hospital Indemnity

Identity Protection

Paid Time Off

401(k) with employer match

Job summary

Robinwood Retirement Community is seeking a dedicated Dishwasher / Kitchen Prep to help create a pleasant dining experience for our residents. You’ll prepare, stock, and maintain a fresh salad bar and support diners in the dining room.

You’ll wash and sanitize dishes and assist with daily prep while keeping the kitchen organized and safe. You will work with the team to ensure timely service, maintain sanitary conditions, and help in room-service tasks as needed.

Qualifications

• Must be 18 years or older.
• Ability to read, speak and understand basic English.
• No previous culinary experience required.
• Must obtain food handler permits within first two weeks of start.

Responsibilities

• Operate the dish machine by loading, running, unloading, and reporting mechanical issues; monitor water temperatures for sanitation.
• Wash, store, and handle all tableware and kitchenware; keep dish room clean and stocked.
• Clean food prep and production areas; assist in dining room by bussing tables, filling water carafes, and delivering room-service orders.
• Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances.
• Listen and respond to food comments or complaints and report concerns to leadership.
• Perform support work and any additional tasks, including trash removal.

Skills

18 years or older

English literacy

No prior culinary experience required

Ability to work weekends (Fri/Sat/Sun/

Job description

Robinwood Retirement Community is seeking a dedicated Dishwasher / Kitchen Prep to help create a pleasant dining experience for our residents. You’ll prepare, stock, and maintain a fresh salad bar and support diners in the dining room.

You’ll wash and sanitize dishes and assist with daily prep while keeping the kitchen organized and safe. You will work with the team to ensure timely service, maintain sanitary conditions, and help in room-service tasks as needed.